Italian Cantucci

Feb. 8, 2010, 1:50 p.m. | by Adriano Petrich | Categories: coffee dessert Italian sweet | comments

The Italian biscotti

Italians again. They are a very important influence in Sao Paulo, but not all Italians are created equal.

Every region has it’s special food and we have it plenty: pizza from Naples, panettone from Milan, last but not least pasta and cantucci from everywhere.

Slightly dry, sweet and filled with almonds with a crunch.

They were made ...

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