Peter Reinhart is one of those people like J. Kenji Lopez (of Burger Labs fame) a must follow. I must say I am very curious about what he is gonna post.
Good news everybody!
My instructable for the epoxy method pizza dough won second place on the Pizza contest !
I’m so happy!
Also on a side note my pizza oven is finally done!
About to start a massive pizza enterprise
Working with Baker’s Percentages
From a physicist point of view a baker’s world is a very odd one percentage wise.
It is a place where a recipe can be made with 70% of this plus ...
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